Posts that share the Xcalak keyword.

Acocote Wellness

Written by Rob Mukai on Oct. 31, 2015

Wellness services here at Acocote Eco Inn was always part of the plan but a few other details needed to be shored up before implementing this. First, we had to update our solar, fix the palapa roof, build a cistern, freshen up...

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Spooky Garbage During the Days of the Dead, by Leisa Mukai

Written by Rob Mukai on Nov. 02, 2015

It's a spooky time of year. Up north, Halloween just passed. Yesterday and today are the Days of the Dead here in Mexico. This season of the dead is spooky but not for the traditional reasons, which was well illustrated at...

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Getting Here - Through Xcalak

Written by Rob Mukai on Nov. 26, 2015

UPDATE: June 14, 2017 - Just put in new signs. And added a couple. One right at the bridge says "Ahead 8KM" and there is one on the beach road that says ahead 700M. Seems like people feel like they have gone too far when they...

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2015 at Acocote Eco Inn

Written by Rob Mukai on Dec. 30, 2015

Since we purchased Sandwood Villas and renamed it, Acocote Eco Inn, we have been very busy upgrading and renovating this Xcalak hotel to make it a cozy sanctuary on the beach for our guests. Here is a list in no particular...

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What is Wellness?

Written by Rob Mukai on Jan. 03, 2016

Wellness is often confused with health, for good reason. The dictionary considers the words “well” and “healthy” synonymous. My 1976 American Heritage Dictionary doesn't even include an entry or sub entry for this word that is...

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10 Things to bring for fly fishing in Xcalak, Mexico

Written by Rob Mukai on Jan. 04, 2016

You are finally making that salt water fly fishing "Trip of a lifetime" to Xcalak, Mexico. You have your flights and your hotel accommodations set. The last thing you want to do is forget something important while you are...

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Restaurant Review - Gringo Dave - Closed for the season as of Mar 6, 2016

Written by Rob Mukai on Jan. 12, 2016

Located right at the entrance to town, Gringo Dave’s sign says International and Wild Seafood. That sounds kind of weird but it is surprisingly delicious. Gringo Dave’s is run by a Japanese man, Go Nakamura, He takes local...

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Leaky Palapa Supper Club - Closed for the season as of May 8, 2016

Written by Rob Mukai on Jan. 12, 2016

When I first started coming to Xcalak, going to eat at the Leaky Palapa was always the highlight (Unless you happen to catch a permit ;). Who would expect a fine dining establishment in this remote part of the world? But...

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Toby's Restaurant

Written by Rob Mukai on Jan. 20, 2016

Toby’s is in the middle of Xcalak town and serves fresh seafood and more traditional Mexican fare such as tacos and quesadilla as well. Toby’s also has complementary wifi for those that need to stay connected. Although he...

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Silvia's Restaurant

Written by Rob Mukai on Jan. 26, 2016

Silvia’s is right next to Toby’s on the main drag of Xcalak, but set back a few yards from the road. Silvia serves fresh seafood and Mexican dishes. All are made to order, so this is not fast food. During the lobster season you...

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The Repentance of a Water Glutton

Written by Rob Mukai on Jan. 26, 2016
                              “Water, water every where,
                               And all the boards shall shrink,
                               Water, water every where,
                              ...
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Restaurant review - Costa de Cocos

Written by Rob Mukai on Jan. 30, 2016

Located inside the Costa de Cocos resort, they brew their own craft beer and distill their own moonshine. The restaurant has Pizza, as well as other traditional dishes, like tacos and even chicken fingers. Their signature pizza...

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Mayan Grill at Tierra Maya

Written by Rob Mukai on Feb. 09, 2016

Update April 13, 2017: Added image of Mayan Grill Menu

Located in the Tierra Maya hotel. The restaurant is in a palapa roofed building with nice wooden furniture. With the Leaky Palapa closed, this is the upper end...

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Accidental Garden

Written by Leisa Mukai on Apr. 17, 2016

How did this tomato and pepper plant come to grow, here in Xcalak, in Mexico's Costa Maya? For those who know me, I can't grow anything that isn't a large acreage crop grown in rows. Even then, it's been 40 years since I was...

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A Cautionary Message

Written by Leisa Mukai on May. 28, 2016

All kinds of things wash up on the beach of our hotel in Xcalak, shoes, toys, kitchen utensils. plastic bottles, plastic bottles. Oh, and plastic bottles. At long last. a glass bottle washed up with a message in it. I've been...

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Baby Ferruginous Pygmy Owl

Written by Leisa Mukai on Jun. 06, 2016

Baby anything is cute. A baby Ferruginous Pygmy Owl is really, really, cute. Six hardworking adults on a Monday morning were briefly overcome by the cuteness of this little bird. I was inspecting the flower garden when I...

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How to pronounce Xcalak

Written by Leisa Mukai on Jun. 17, 2016

So this is always a difficulty for people new to the Yucatan. Driving down from Cancun to Xcalak and our hotel, one sees numerous places with names that include multiple X’s. Places like Xel-ha, Xcaret, and Xahuayxol are...

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What groceries to buy when coming to Xcalak

Written by Rob Mukai on Jul. 07, 2016

Because our Xcalak hotel has full kitchens in each suite, many of our guests like to cook their own meals for at least some of their stay. One issue we have is that there are no grocery stores here in Xcalak. We have a few...

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Frequently Asked Questions Coming to Xcalak, Mexico

Written by Rob Mukai on Oct. 07, 2016

What is your check-in/checkout time?

Checkin time is anytime after 2:00 pm. Although we do request that you don’t arrive too late. And if you are planning to, please let us know in advance. Checkout time is 11:00 am....

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Reef Restoration in the Xcalak Reef National Park

Written by Rob Mukai on Nov. 11, 2016

Last week we went to a presentation for a reef restoration project that is happening in Xcalak. It is being conducted by a non-governmental organization (NGO) called Oceanus. The founders Gabriela and Miguel were on hand to...

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Leaky Palapa Restaurant 2016/17

Written by Rob Mukai on Nov. 29, 2016

Last year Linda and Marla the talent behind the Leaky Palapa ran it as a “Supper Club” where they would have a set menu and only a certain number of seats. It was...

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2016 Updates and upgrades at Acocote Eco Inn

Written by Rob Mukai on Jan. 29, 2017

So in year two we did a lot more improvements to the place. Hope you can come see them. Here is a list that is in no particular order.

  1. New Entry doors.

  2. Added 1500 watts of solar panel capacity

  3. Doubled...

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Quest for a Grand Slam - A Year Later

Written by Rob Mukai on May. 16, 2017

So today was nearly perfect. Absolutely epic, but not quite perfect. Came thiiiiis close.

Friend of the Inn Holden, invited me to go out with Capt. Victor to fish in Chetumal Bay. I had some time so of course I said...

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I just caught 52 permit and 600 bonefish in two days

Written by Rob Mukai on Jun. 08, 2017

Ok, sorry the title is a little click baity, but had an incredible experience over the last couple of days with Addiel Perez here in Xcalak. Addiel is a doctoral candidate at El Colegio de la Frontera Sur - Ecosur in...

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